A few weekends ago, I woke up at 4:30 in the morning and couldn’t go back to sleep.
Usually I read, but I had read all my books and magazines…Not much on TV…
I decided to make stock since I had a few chicken thighs leftover from a meal. I also had celery and carrots which I almost never have.
I threw them in a pot with an onion cut in half-I always have onions.
By 10:00, I had home-made stock!